Inalproces S.A. started in 2004 with the idea of creating superior quality snacks made with unique natural ingredients from South America, using raw materials from Ecuador and Peru. We first launched plantain chips in small bags for airlines and transport companies. Then, in 2009, we decided to diversify and started producing vegetable chips, which were complemented by Native Andean potatoes in 2011.  As we continue growing in the Private Label snacks industry, we opened a new manufacturing facility in July 2015 located in Sangolqui, Ecuador at 2,500 meters (8,200 feet) above sea level.

This new manufacturing plant allowed us to enhance our fantastic team with the right infrastructure.  Our state-of-the-art facility and products have many certifications including BRC, GMP, Organic USDA, BASC, Kosher, Non-GMO, and Gluten-Free. Additionally, we got a 99.5% score in a GMP audit for Costco. Today, our delicious snacks can be found in 35+ countries and in a variety of outlets, such as convenience stores, grocery stores, club stores, drug stores, vending machines, food service operations and airlines. 

Quality, innovation, and customer service has been our policy. Trust your brand with Inalproces’ quality and manufacturing capabilities. Our Sales and R&D team will be happy to support you with the new product development to create the perfect snack for your market. Go to our Website: We are always looking for talented, highly-qualified and self-motivated individuals from different backgrounds!  We have openings in USA and in Ecuador most of the time as we continue to grow.  



If you would like to join our team please send us a Cover Letter and your CV to Our team will be glad to hear from your interest to work with us and will reply if they find your CV suitable for open positions. 

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