According to a research conducted by ResearchAndMarkets.com, United States is the country in which chips are consumed the most. And according to Statista, chips are one of Americans’ favorite snack.

We all like chips! But we must admit that not all chips are very good for our health. Most brands handle too many harmful ingredients and preservatives, which means that their consumption, on many occasions, must be limited.

But it’s not all bad news, as there are some brands that are natural and do not contain harmful ingredients, such as KIWA, which offers you the best-tasting chips without guilt! Our chips are one of the best choices when it comes to snacking, kep reading to find out why.

Kiwa has a wide variety of chips which are made with natural ingredients, we use raw materials that are grown using Regenerative Agriculture methods to protect the soil. Our process makes the best kettle-cooked chips which are selected by hand under the strictest quality standards, without chemicals and no preservatives. In addition, Kiwa chips have the best certifications to fit any diet, such as Gluten-Free, Non-GMO, Vegan, Kosher, and Direct-Trade. For this reason, our Kiwa veggie chips are suitable to be enjoyed by everyone without any problem!

Now you know it! Next time you go shopping don´t forget to fill your cart with the best chips: Kiwa. Choosing a snack has never been so easy. The hardest part will be finding  your favorite, maybe cassava, sweet potato, white carrot or our Native Andean Potatoes? Your next movie at home or a picnic in the park will be the perfect excuse to enjoy and share a delicious bag of Kiwa with your loved ones. KIWA are, the best chips for you!